Sambar Salt

Sambar Salt is a specially crafted seasoning used to enhance the authentic taste of sambar, a popular South Indian lentil-based dish. Made from a unique blend of rock salt and natural minerals, it adds a distinct flavor while aiding digestion. Sambar Salt is rich in essential minerals like sodium, potassium, and magnesium, supporting overall wellness and maintaining electrolyte balance. Its slightly coarse texture ensures even seasoning and deep flavor infusion in curries, dals, and soups. Ideal for daily cooking, it elevates taste without overpowering other ingredients. Sambar Salt is a flavorful, nutritious, and convenient addition to a healthy culinary routine.

About Us

Himalayan Natural Bio Resource Co, the facility is located in the foothills of the Himalayan Region, basically a Project supported by the Ministry of Horticulture, Govt of Himachal Pradesh.

Contact Us

Address: PLOT NO.47 & 48, KANDRORI,
Kandrori Industrial Area,
Kangra, Himachal Pradesh,
Pin Code – 176402